October 1.
Fernando doesn't really have an interest in our garden, except maybe to eat the food once it's on the table. I just found out his dad had a green thumb, too! My dearie is a sweetheart, though, and willingly helps me if he can. And today he did just that. :)
We watered everything once we were done harvesting, because it looked like we'd still have more to harvest with our mild October weather so far.
The overview:
Here's the harvest of jalapeƱos on my kitchen counter.
A few days later, I pickled and canned them with some of my garden garlic!
Beautiful tomatoes for autumn spaghetti sauce!
Back to life,
Christine
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